Marti’s Corner – 36
Hi Everyone, NOTES: * I made Chicken Roll-Ups last night with some Ragu Alfredo Sauce from 2013. It was just fine and tasted delicious! I’ll…
Category: Skill
Marti’s Corner – 35
Hi Everyone, NOTES: * More reasons to stock up. And Now It’s Oats * Time to feed your garden again. I use a vegetable fertilizer…
5 WaterBrick Uses You Haven’t Considered
I think WaterBricks are a game-changer for many, especially for people prepping in urban areas. The great things about WaterBricks are some of their other…
How to Make Mead
A Short Course in Mead Making: Prepper’s Abbreviated Guide to Mead It’s probably the first alcoholic beverage ever consumed. Honey, water, and any natural occurring…
Marti’s Corner – 34
Hi Everyone, NOTES: * I found this handy chart on STORAGE CONTAINERS, what kinds there are, how to use them, and how much they hold. …
Marti’s Corner – 33
Hi Everyone, Please, please be vigilant in preparing. We KNOW that natural disasters are going to increase in frequency and severity. And whether the pandemic…
How to Create Bleach from Pool Shock to Treat Water after SHTF (Calcium Hypochlorite)
In this post, we will be making 600 parts per million bleach, similar to the concentration of store-bought bleach, out of Calcium Hypochlorite. Once you…
How to Make Meat Powder – A DIY Recipe
If they ever had to turn to their food preps out of a pure emergency, many preppers would find it extremely tough to make it…
Marti’s Corner – 32
Hi Everyone, NOTES: *So I decided to save some seeds. I have two tomato plants that I really like. One is a cherry tomato, and…
Marti’s Corner – 31
Hi Everyone, NOTES: * I found another great resource for helping families be prepared for emergencies. It includes ideas for avoiding debt, How to Make…