Marti’s Corner – 64
Hi Everyone, NOTES: ** The state of Utah is experiencing a drought (along with a lot of the US). Here’s how they prioritize watering: Here’s…
Category: Cooking
Dehydrated vs. Freeze-dried Chicken: How to Make the Best Chicken and Not Jerky
Dehydrated vs. Freeze-dried Chicken: How to Make the Best Chicken and Not Jerky For years, when I set out to make dehydrated meat, I ended…
Marti’s Corner – 63
Hi Everyone, NOTES: * H.W. called me last week about a can of flour she had opened. It had a “smell”. I knew exactly what…
Marti’s Corner – 62
Hi Everyone, NOTES: TEST TIME I saw this PREPAREDNESS TEST and thought it offered some things to think about. Coffee Filters – because I don’t…
5 Shortages & What To Do About Them
What You Can Do Now! Whether it’s supply chain failures, avian flu, consolidation under corporate farming, or inflationary pressures, some foods we eat with such…
Comparing Dehydration Methods
DIY Food Preservation Dehydration is the oldest and most natural form of food preservation in the world. At some point, some humans left vegetables or…
Marti’s Corner – 61
Hi Everyone, NOTES: * Gardening is underway. Here is a great link to Utah State University Extension classes and information. Gardening Courses Online | USU…
Marti’s Corner – 60
Hi Everyone, NOTES: Last year I invested in a bunch of these: Gardzen 20-Pack 7 Gallon Grow Bags- Aeration Fabric Pots with Handles They…
Freeze-Dried Lemon Powder, Lozenges, and More
25-Year Shelf-Stable Super-Food Hits & Misses This process is very simple. I had harvested lemons and removed most of the outer skin zest for the…
Marti’s Corner – 59
Hi Everyone, NOTES: * I went on an internet tangent and found a bunch of recipes that you can use starting with some hot chocolate…